SALADS & APPETIZERS



Beet "Noodle" Arugula Salad 
Features Goat Cheese, Gratin & Sweet Red Pepper Dressing

Classic Caesar Salad 
Includes Lemon, Parmesan Dressing & Crisp Croutons

Chop Shop Vegetable Salad 
With Avocado, Vine Ripe Tomato, Crumbled Boursin & Balsamic Herb Vinaigrette

Drunken Mussels 
Including Oven Roasted Coconut Chili Spiced Pineapple

Crisp Eggplant Towers 
With 3 Cheeses, Spearmint Basil Pesto & A Smoked Roasted Tomato Miso Sauce

Smoked Ham Hock and Wild Mushroom Ravioli 
With a 5 Day Mushroom Truffle Sauce

Jumbo Lump Crab Cake 
Featuring Jalapeno Ponzu Aioli & Roasted Sansho Pepper Carrot Slaw

Ahi Tuna Tartar 
With a Ginger Sesame Dressing on Crisp Wantons and Including Crispy Onions